In the world of gastronomy, cookbooks are more than just recipe repositories, they serve as historical records documenting cultural shifts, culinary traditions and the ever-evolving flavours of a generation. A glimpse into a...
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To celebrate Ontario’s 25th Agriculture Week, the Ontario government is launching its inaugural Dine Ontario (#DineOnt) event. Dine Ontario takes place in participating restaurants across the province from October 1-8 and encourages consumers...
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Culinary finesse, philanthropy, and community spirit come together at La Grande Tablée, the annual, fundraising gala event that embodies the essence of La Tablée des Chefs’ noble mission: to feed and to educate....
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10 of RC Show 2023’s top volunteers share their path to RC Show and top moments at the heart of the hustle. From April 10-12 2023, the RC Show welcomed hundreds of volunteers...
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With over 1,000 booths packed onto the tradeshow floor, the latest technologies, products, equipment and revenue-generating solutions for foodservice were on display at RC Show. While this list represents some of our favourites,...
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Restaurants Canada and MENU magazine are proud media partners of TUTTOFOOD, an international tradeshow focused on food, and HostMilano, a world exhibition dedicated to the hospitality and catering sectors. As part of Restaurants...
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MENU Magazine is thrilled to shine a light on RC Show’s Beyond the Rail Cocktail Competition First Place Winner Monique Godinho, Bartender at Sunny’s Chinese in Toronto, Ontario. Monique Godinho, 29, began her...
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The annual Canadian Restaurant Investment & Leadership Summit brings a group of hospitality CEOs together for a rare opportunity to engage with sector thought leaders and exchange peer-to-peer perspectives on the Canadian hospitality...
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Celebrating 25 years of the Taste Canada Awards & Announcing the 2022 Winners For 25 years, Taste Canada has been a champion of Canadian cookbooks, with a mission of promoting, honouring and celebrating...
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In the world of food, the Bocuse d’Or and the World Pastry Cup are the equivalents to the Oscars, bringing the best chefs and bakers from around the globe to compete in what...
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