As the summer months near, Canadians everywhere begin to move outdoors for the most important (and fleeting) of seasons – patio season. Knowing that our country and industry continue to battle COVID across...
READ MORETag: wine industry
This article is produced in collaboration with our friends at George Brown Centre for Hospitality and Culinary Arts. A desire for a career with opportunities to travel was what first drew Stephanie Guth...
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In our recent conversations with large brands, independent operators, C-suite execs, and owners of up-and-coming startups, there’s one thing that seems to resonate with everyone – COVID-19 has changed operations forever, both negatively...
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At the beginning of the COVID-19 lockdown, consumers were directed to stay home as much as possible, and without meals out at restaurants and drinks out at bars, at-home drinking increased. Pandemic stress...
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Photos by Daphne Guyo As the foodservice industry reckons with the effects of COVID-19, it’s also in a state of introspection as social justice issues have been brought to the forefront in a...
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Emily Pearce, Founder & President of Femmes du Vin’s words on the effects of the COVID-19 pandemic on the foodservice industry, especially on women in foodservice, are striking, though not exactly shocking: “The...
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There is a shift happening in wine. As a wine producing region, Canada is very young. Ten years ago, most people were not focused on drinking Canadian wine. Now, Canadian producers are being...
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Dionysus, the god of the grape harvest, winemaking and wine, spent his days focusing on the consumption of wine, which was meant to ease suffering and bring joy. According to ancient mythology, he...
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Michaela Morris wears many hats. She’s a wine writer, educator, speaker, and a judge for wine competitions as well. In her past life, she worked as marketing manager for premium wine importing company...
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Angela Aiello’s alter ego is ‘Super Wine Girl’ – fitting as I imagine that her super powers include being a sharp entrepreneur with a deep understanding of branding, and the ability to translate...
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