Chef Andrew Dahl’s passion for cooking began at a young age while shadowing and observing his mother create delicious food in the kitchen. A talented home cook, he fondly remembers helping her prepare...
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When and why did you start your business? We started Paramount at the end of 2006, but incorporated in 2007. The business was actually close to bankruptcy when I bought it; I saw...
READ MOREJordan’s first interaction with cooking came at the age of 7. He remembers his teacher assigning a rather interesting project; to make something by himself, present his creation to an audience, and describe...
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