All photos by Christian Lalonde In May 2004, when Chef Joe Thottungal opened his first restaurant in Ottawa, called Coconut Lagoon, he was excited at the prospect of sharing South Indian food from...
READ MORETag: immigration issues
Photo by/par Murtaza Daub Pour la version française, cliquez ici. #ImmigrationMatters Chef La-toya Fagon was born in Canada but spent the first six years of her childhood living with her aunt in Jamaica....
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When and why did you start your business? We started Paramount at the end of 2006, but incorporated in 2007. The business was actually close to bankruptcy when I bought it; I saw...
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When I arrived in Canada at the age of 26, I came with a strong drive and desire to succeed. Like many others, I immigrated for the opportunity at a better life. I...
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