Mary Nkrumah, owner of Mary's African Cuisine in Halifax, Nova Scotia, started her food service career when she was a teenager selling rice at a little wooden stand in Achimota, a town in...
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With Valentine’s Day just around the corner, CGA’s by NielsenIQ’s latest Consumer Pulse report reveals how Canadian consumers plan on celebrating the occasion in the On Premise, highlighting that Wine is the drink...
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New collaborative partnership will leverage collective expertise to deliver excellence in Canadian foodservice December 6, 2022 –Toronto, Ontario – Lactalis Canada Foodservice – a division of Canadian dairy leader Lactalis Canada – and...
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In the world of food, the Bocuse d’Or and the World Pastry Cup are the equivalents to the Oscars, bringing the best chefs and bakers from around the globe to compete in what...
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The “local food” movement is not a new phenomenon and as countless restaurant operators face obstacles in sourcing and maintaining a consistent supply of menu ingredients, it is critical now, more than ever,...
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Since 1926 the Michelin Guide has been awarding fine dining establishments around the world their highly coveted stars. Initially developed by the Michelin Tyre Company to assist tourists visiting France find acceptable lodging,...
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Now that I’ve dispelled that myth let’s reset your compass. While serious, structural, terroir-focused and mineral-driven Vinho Verde is largely unrepresented in Canada, this growing sector makes up approximately 20% of the region’s...
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MENU Magazine is thrilled to shine a light on RC Show 2022 Garland Canada Culinary Competition first-place winner and Chef De Cuisine at La Palma, Toronto, Chef Samantha Medeiros. Taking part in the...
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GUELPH, ON [August 10, 2022] – Diversify your summer cooking with corn! Corn has been part of Canadian agriculture for hundreds of years and has long been considered one of the most diverse food...
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GUELPH, ON [June 27, 2022] – It’s strawberry season! The arrival of summer also means the arrival of Ontario’s fresh, sweet and juicy strawberries. Not only do they tickle your tastebuds, but strawberries are...
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