Paddington’s Pump Restaurant is located in the historic and picturesque St. Lawrence Market in Toronto, Ontario, and is the Market’s only full-service, sit-down restaurant. Now owned by brother and sister duo Effie and...
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All photos via @nunufusion, Instagram When a restaurant is touted to be a favourite of Jake Gyllenhaal and counts Idris Elba among its customers, I trust that the menu does not disappoint. Nunu...
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As Canadians continue to socially distance, and wearing masks becomes the norm, Paramount Fine Foods has opened Toronto’s first fully-automated restaurant called Box’d. Box’d officially opened on June 19th, 2020 and it’s not...
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Cities and provinces across Canada are easing restrictions and restaurants are reopening to offer dine-in service. In fact, the city of Toronto recently announced it’s move into stage two, joining many of the...
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By Karon Liu for the Toronto Star Photo by Steve Russell Read a follow-up to this piece, “How is Albert’s doing during the COVID-19 crisis?” here. Thirty-five years ago this month Toronto was...
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As a food journalist and former restaurant worker; I spend most of my time today speaking to chefs, owners, staff, researchers and the list goes on. When you work in hospitality, the restaurant...
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All photos by Ivy Knight Opening a restaurant is a dream for many, from the food runner crumbing tables in a busy dining room to the line cook searing steaks on the grill....
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Jane Tran wasn’t always a chef. In fact, in a previous life she worked in the world of finance. But after years of working away at a desk, she opted to trade in...
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Even if you’re unfamiliar with the name Kurt Zdesar, you’re probably familiar with his work. Restaurateur Extraordinaire Kurt Zdesar is the heart and brain behind internationally recognized restaurants brands such as Nobu, Ping...
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Photo by @MurtazaDaud Pour la version française, cliquez ici. Mary Oliveira was born and raised in Brazil. It was there while completing a post-secondary degree in business that her life intersected with a...
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