This article is written by Sinead Mulhern in collaboration with Jorge Munoz Peru should be on any foodie’s travel bucket list – travellers need to pack an empty stomach, healthy appetite and adventurous...
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Whether you’ve travelled to Peru yourself or have been regaled with tales from friends or family who’ve been there, the stories and experiences are often attributed to jungle-inspired escapades, rewarding cultural engagements and...
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Over the past few years, Peruvian ingredients and flavours have been gaining popularity within Canada’s food scene. To celebrate this burst onto the Canadian culinary scene, Peru was a featured country at the...
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Peru – the land of the Incas. Known for its gorgeous mountain ranges, lush rainforest and long arid coast. A country of great biodiversity. Its unique climate allows Peruvian farmers to grow a...
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