Restaurants are facing an uncertain future amid COVID-19. Hundreds of thousands of food service jobs have been lost since the breakout, and about one in ten restaurants have permanently shut down (1). The...
READ MORECategory: Online Exclusive
Charles Darwin said, “It is not the strongest of the species that survives, nor the most intelligent that survives, it is the one that is the most adaptable to change.” Basically, ‘Adapt or...
READ MOREThe Greenhouse marketing team had big plans for the spring of 2020. In early April, we were set to launch our first-ever national advertising campaign. Our goal was to introduce Greenhouse to new...
READ MOREBy Bria Weaver for Mirvik Uniforms & Merch With restaurant dining rooms beginning to reopen, fears about COVID-19 continue to play a major role in consumer decisions. While the health and safety of...
READ MOREAll photos by @liannesnowphoto and @only1andywright As restaurants across Canada begin to contemplate their reopening and recovery, a new challenge is taking the spotlight: staffing and labour. As restaurants closed their doors and...
READ MOREBy Joe Baker and Kristin Straney Centennial College, School of Hospitality, Tourism & Culinary Arts If Canada’s foodservice labour shortage wasn’t challenging enough for operators before the COVID-19 pandemic, hiring in our “next”...
READ MOREAs we begin to think about what the future of foodservice looks like, and what the dining experience of the future will feel like, we’re left with many possibilities and questions. While we...
READ MOREWe’re now about two months into efforts to adhere to mandates and advice from government officials to flatten the COVID-19 curve. Provinces are beginning to plan what the next wave of a “new...
READ MOREIt’s no surprise that restaurants are fighting an uphill battle right now in the midst of COVID-19. And while there are new supports in place for them, such as government loans and wage...
READ MOREAs foodservice providers across Canada learn to adapt their businesses during these unprecedented times, Canadians are looking to see what their favourite bar or restaurant is doing to keep their patrons safe, as...
READ MORE