Our Story is Your Story By MENU Magazine | October 2, 2016 | Your Stories Restaurants Canada has come a long way! Starting from the 1940s until now – here’s our story in this exclusive MENU mag feature celebrating our industry. CRFA, History, Restaurants, Restaurants Canada, Then and Now You May Also Like The Good Stuff Starts Local: How Restaurants Strengthen Communities September 1, 2026 Taking Hospitality into Overtime: How a pro hockey player creates community in overlooked West Coast spaces August 4, 2026 All In. July 28, 2026