Our Story is Your Story By MENU Magazine | October 2, 2016 | Your Stories Restaurants Canada has come a long way! Starting from the 1940s until now – here’s our story in this exclusive MENU mag feature celebrating our industry. CRFA, History, Restaurants, Restaurants Canada, Then and Now You May Also Like Biting Back On Burnout May 21, 2026 Fastest-Growing Poultry in the Canadian Market May 19, 2026 Just Go for It. May 7, 2026