Already at the beginning of January 2021, a record 500,000 had signed-up for the Veganuary challenge worldwide – and the numbers are still growing. This is a record for the movement, which began...
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Due to the COVID-19 pandemic, operators have been simplifying their menus, especially by reducing entrees (down 12.5% year over year). However, there are still areas of growth, and many of the fastest-growing ingredients...
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With over half of Canadians looking to reduce their meat consumption to make more sustainable choices for themselves and their families, plant-based dishes are on the rise in popularity. While the numbers of...
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There’s a saying that generations not only shape history but are also shaped by it. Researchers will tell you that an individual’s age is one of the most common predictors of differences in...
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Here we look at the fastest-growing healthy claims on Canadian menus over the latest three-year period. As consumers increase consumption of healthy fare and evolve their definitions of health to become more holistic,...
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