“Winter is coming…and we know what comes with it” is one of the most well-known phrases in modern popular culture. And for the current state of Canada’s restaurant industry, truer words have never...
READ MORETag: coronavirus
Waking up to a notification on your phone that you’ve been potentially in contact with someone who tested positive for COVID is definitely not an ideal situation. Restaurateur Alison MacKenna experienced just that....
READ MOREMENU sat down with three foodservice industry veterans to chat about the state of the industry, what the current landscape looks like, and how they’re adapting for the future. Iori Kataoka –Co-owner/Sake Specialist,...
READ MOREThe first half of 2020 has forced us all to rethink our approach to everything, particularly our approach to business in a world where cashflow has ground to halt. This conundrum is especially...
READ MOREKINKA FAMILY is recognized as Canada’s largest Japanese restaurant group; they operate several restaurants and cafes across North America and Asia including: KINTON RAMEN, NEO COFFEE BAR, KINTORI YAKITORI, JaBistro, and KINKA IZAKAYA....
READ MORERestaurants Canada’s recent Rapid Recovery Series provided operators across Canada with insights, advice, and resources for some of the most pressing issues facing the foodservice industry today. One of these issues is labour...
READ MOREIn order to help operators reopen their business safely, as well as manage and grow their business in the ‘next normal’, in June 2020, Restaurants Canada launched the Rapid Recovery Series. Over three...
READ MOREWhether you’re opening or reopening your establishment, in a post-lockdown landscape, ensuring consumer confidence is vital. Not only do you need to be able to attract new customers, but you need repeat, loyal...
READ MOREAs you prepare to reopen during the COVID-19 pandemic, there are some important considerations when it comes to serving customers with food allergy. Did you know that over 3 million Canadians are affected...
READ MOREAs operators prepare to reopen with confidence, ensuring the health and safety of guests and staff alike is essential. In Session #2 of the Rapid Recovery Series ‘Opening Your Doors to a Safer...
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