As the summer months near, Canadians everywhere begin to move outdoors for the most important (and fleeting) of seasons – patio season. Knowing that our country and industry continue to battle COVID across...
READ MORETag: canadian wine
In our recent conversations with large brands, independent operators, C-suite execs, and owners of up-and-coming startups, there’s one thing that seems to resonate with everyone – COVID-19 has changed operations forever, both negatively...
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At the beginning of the COVID-19 lockdown, consumers were directed to stay home as much as possible, and without meals out at restaurants and drinks out at bars, at-home drinking increased. Pandemic stress...
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Emily Pearce, Founder & President of Femmes du Vin’s words on the effects of the COVID-19 pandemic on the foodservice industry, especially on women in foodservice, are striking, though not exactly shocking: “The...
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There is a shift happening in wine. As a wine producing region, Canada is very young. Ten years ago, most people were not focused on drinking Canadian wine. Now, Canadian producers are being...
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Michaela Morris wears many hats. She’s a wine writer, educator, speaker, and a judge for wine competitions as well. In her past life, she worked as marketing manager for premium wine importing company...
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Angela Aiello’s alter ego is ‘Super Wine Girl’ – fitting as I imagine that her super powers include being a sharp entrepreneur with a deep understanding of branding, and the ability to translate...
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