When Gail Norton and Karen Ralph were first approached about writing a sequel to their bestselling cookbook Calgary Cooks: Recipes from the City’s Top Chefs, they were curious to see how much the...
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Though Chef Paul Rogalski grew up in Calgary, he spent summers in Durham, Ontario with his Ukrainian grandparents. It was there that he grew to appreciate good food. His grandmother would grow fresh...
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Just west of the famous Calgary Stampede, on the quiet corner of 17 Avenue SW, Calgarians and tourists alike are discovering Anju, the city’s best-kept secret around Korean food. Sexy, mainstream—these were Chef...
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