There is no denying that the foodservice and hospitality industry is going through incredibly challenging times. Restaurants Canada has estimated that 800,000 jobs have been lost in foodservice across the country. It’s important...
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The COVID-19 pandemic is having a significant impact across the country. The restaurant industry is uniquely affected by the pandemic, as dine-in service closes across the country and restaurants are mandated to focus...
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Photo by UberEats Canada Recently, many in the restaurant industry are looking to adapt by offering delivery and takeout or refocusing their energies on their existing takeout & delivery offerings. At Kitchen Hub,...
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As the Canadian foodservice and hospitality industry navigates its way through the ever-changing and fast-moving COVID-19 pandemic, there is no denying that the foodservice and hospitality industry is seeing a shift. And the...
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All of us are living through a global health pandemic like we’ve never seen in our generation. Restaurants, bars, cafes, nightlife clubs and hotels around the world have been mandated closed for an...
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The COVID-19 virus has had a major impact on restaurants around the world. Many restaurants are turning to social media to get the word out about changes in hours, delivery options, reduction in...
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As restaurant owners continue to cope with the effects of COVID-19, one of their major areas of concern has been how to best support their employees. Restaurants have made difficult decisions including reducing...
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The foodservice and hospitality industry, as well as the world at large, is reeling from the effects of the COVID-19 pandemic. As ‘non-essential’ businesses are closed, restaurant owners across Canada are having to...
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In these uncertain times, understanding your options when it comes to rental agreements is essential. Foodservice and hospitality operators have questions and we’re aiming to do our best to provide the most up-to-date...
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On Wednesday, March 11, business was still ticking along as usual at the seven locations of Toronto-based casual brunch restaurant, Starving Artist. According to Brittany Jackson, who owns the franchise company and operates...
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