How brands use technology to stand out amid growing competition We are living in a golden age of craft beer and spirits, and wine lists are growing ever more complex. Consumers everywhere rejoice...
READ MORECategory: Online Exclusive
Breads, by a slight margin, are the leading side dishes on Canadian menus, according to Technomic MenuMonitor data. Looking closer, we can see that options like bread sticks, garlic bread and toast are...
READ MORE
As a Global Culinary Trendologist, I watch for future food trends and help my clients apply them to restaurant menus and food products. Business meetings and events held at your restaurant create opportunities...
READ MORE
Chicken is the top ingredient in Asian bowl entrees, according to Technomic’s MenuMonitor database. This protein lends itself well to a variety of sauces and flavours, such as curry, soy sauce, teriyaki and sweet-and-sour....
READ MORE
Shows, slot machines, shopping … that’s what you hear about trips to Las Vegas. But the food doesn’t take back seat to anything: on a recent visit to the city, I tasted more...
READ MORE
Soup, by a significant margin, is the leading type of appetizer on Canadian menus, according to Kristin Menas of Technomic. Looking further, the fastest-growing soup varieties are consomme, pho and ramen, indicating an...
READ MORE
A Taste of the West Be inspired by Vancouver, by making a virtual trip to four of its most exciting restaurants! Vancouver’s hospitality is legendary. Walking into L’Abattoir in Gastown, you’ll feel...
READ MORE
Leading Fish Entrees Salmon is among the top fish entrees on Canadian menus, according to Technomic’s MenuMonitor database. Frequently billed as a healthy option, salmon easily adapts to a variety of flavours, ranging...
READ MORE
The Taste of Seattle Snow-capped mountains in the distance, dream-like houseboats, hills to climb. A sense of welcome and pride, that accompany the best tastes of the Pacific Northwest. This is Seattle! Be inspired...
READ MORE
Top entree salads Specialty salads are the leading type of entree salads on Canadian menus, according to Technomic’s MenuMonitor database. This type of salad allows a concept to differentiate their menu from that...
READ MORE
