Imagine a warm bowl of macaroni and cheese—but without the gooey and creamy cheese sauce. Not as appetizing, right? You’re not the only one to think so, as almost half (49 per cent)...
READ MOREAuthor: Technomic
Here we look at the fastest-growing ingredients in mocktails on Canadian menus over the latest year-over-year period. Syrups are on the rise, up 33.3%. Concepts are highlighting a wide range of syrup flavours....
READ MOREHere we look at the fastest-growing ingredients in breakfast beverages on Canadian menus over the latest year-over-year period. With over a third of consumers (38%) expressing that restaurants should offer healthier beverages, it...
READ MOREHere we look at the fastest-growing fruits across all mealparts on Canadian menus over the latest two-year period. Global fruits are growing, with plantain and yuzu up 25.0% and 9.0%, respectively. Operators are...
READ MOREHere we look at the fastest-growing ingredients in smoothies on Canadian menus over the latest two-year period. Leafy green vegetables are gaining swift momentum, with spinach and kale rising by 47.4% and 38.5%,...
READ MOREHere we look at the fastest-growing vegetables in entrees on Canadian menus over the latest year-over-year period. By a significant margin, poblano grew the most, up 40.0%. With almost a third of consumers...
READ MOREThis month, we look at the fastest-growing ingredients in entrees on Canadian menus over the latest year-over-year period. Earthy, spicy flavours are gaining momentum, with poblano and chipotle sauce rising by 31.3% and...
READ MOREHere we look at the fastest-growing ingredients in frozen nonalcohol beverages on Canadian menus over the latest two-year period. With 38% of consumers agreeing that restaurants should offer healthier beverages and almost a...
READ MOREHere we look at the fastest-growing healthy claims on Canadian menus over the latest three-year period. As consumers increase consumption of healthy fare and evolve their definitions of health to become more holistic,...
READ MOREHere we look at the fastest-growing ingredients in pasta dishes on Canadian menus over the latest year-over-year period. Grana Padano is seeing the most growth, up 27.8%. Concepts are featuring this semi-hard cheese...
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