Colder weather is here, and restaurant owners are thinking about how they’re going to navigate the next six months and beyond. The pandemic continues to impact restaurant operations and the restaurant industry needs...
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Restaurant owners may not be used to thinking about cybersecurity measures when it comes to their operations, but they do face certain cyber risks. Restaurants have shifted in many ways due to COVID-19...
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While likely not the reality restaurant owners imagined, many are making the best of it and creating a new restaurant experience on patios. Some have expanded their existing patios, while others have created...
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There is a vast amount of information available for restaurants when it comes to operations, closing and reopening, but what about insurance coverage? Business insurance was a popular search trend throughout June and...
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The restaurant industry is enduring hardship like never before due to COVID-19. As some restaurants pivoted, others closed, but now is the time to learn how to operate in a new environment. Best...
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As restaurant owners continue to cope with the effects of COVID-19, one of their major areas of concern has been how to best support their employees. Restaurants have made difficult decisions including reducing...
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Last year, BDO launched a Restaurant Report based on a survey that examined many topics concerning restaurateurs including how owners can boost profitability, retain top talent, make bookkeeping more efficient, and improve the...
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The hype of the Christmas season is often a boom for restaurants, which typically follows with a decline in revenue in the winter months. Many communities across Canada engage with local restaurants to...
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T4 season is right around the corner, and it’s something that Canadian restaurant owners and operators should be planning for in advance. The penalties for filing T4s late to the CRA and sending...
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