Our Story is Your Story By MENU Magazine | October 2, 2016 | Your Stories Restaurants Canada has come a long way! Starting from the 1940s until now – here’s our story in this exclusive MENU mag feature celebrating our industry. CRFA, History, Restaurants, Restaurants Canada, Then and Now You May Also Like Fastest-Growing Ingredients in Nonalcohol Beverages July 21, 2025 From Policy to Practice: What does it truly mean to be a welcoming space? July 18, 2025 Manifesting Culture to Build Tomorrow’s Hospitality Leaders July 17, 2025