After months of escalating threats, then a last-minute reversal in February, President Trump finally followed through on imposing a sweeping 25 per cent tariff on Canadian goods, with a 10 per cent tariff...
READ MORETag: Advocacy
In recent years, Restaurants Canada has stepped up its advocacy game to navigate a heavy cocktail of legacy and new challenges for the foodservice industry. At the helm of this transformation are Kelly...
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RESTAURANTS CANADA BRINGS ITS MEMBERS’ CONCERNS TO PARLIAMENT HILL Coinciding with Day on the Hill was the launch of the national “Restaurants Have A Lot on Their Plate” campaign. Aimed at government policy...
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