Chef La-toya Fagon has multiple claims to fame. A Toronto International Film Festival (TIFF) Hospitality Partner, she is also Toronto Raptors’ personal chef to Serge Ibaka and the owner/operator of Twist Catering. ...
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If you haven’t noticed yet, it’s because you are not looking: female chefs are shaking things up in our industry and working hard at elevating not only food but also the quality of life through...
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Chef Miriam Streiman takes pride in not only on nourishing stomachs but also minds. She has been invested in the food community since the day she enrolled in the Culinary Management Program at George...
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Born and raised in Singapore, Chef Eleanor Sim – or as she likes to be called, Elle – moved to Toronto in 2015. Her first surprise did not come from the amounts of...
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Chef Rebecca Russo is one of a kind! This prodigy who grew up on a farm, surrounded by food, made sustainable cooking her life. Today as chef and manager for a sustainably-run cooperative faculty...
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Chef Rachel Bies is one of these power-women for whom sleep is an option. You can find her pretty much anywhere from TV to national publications, from fancy kitchens to a jury table at the...
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With over 14 years of experience in the foodservice industry, chef Tara Lee opened a restaurant of her own in 2017. At the Eastbound Brewing Company, she focuses on the best ingredients she can find...
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Chef Veronica Mal is known for being the positive Jill-of-all-trades in the foodservice industry. From cooking classes, catering, planning events, content creation and collaboration, Veronica does it all and always with a smile! Her passion for food...
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Chef Georgia Zimbel did not always dream to be a chef. Instead of thinking about the next dish and unique flavour combos, she was studying for a political science degree. But university being quite...
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Rossy Earle prides herself on her ability to mix and match flavours between Panama – her homeland – and Canada – her new home. She tries to bring the best of both worlds,...
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