Chris Barrett, CEO Operatic Agency Consumers are more empowered than ever to interact with brands online — sharing images, asking questions, and leaving reviews. This type of interaction offers restaurants an incredible opportunity...
READ MORETag: Social Media Strategy
As restaurants deal with changing guidelines, reduced capacity, and even lockdowns, for many, social media has been a saving grace, a way to engage with consumers and communicate when we can’t connect physically....
READ MOREOperators are facing an uphill battle as they work to ensure smooth and safe recovery and build consumer confidence. Getting customers back into restaurants is mission-critical for many operators and your marketing strategy...
READ MOREWith over half of Canadians looking to reduce their meat consumption to make more sustainable choices for themselves and their families, plant-based dishes are on the rise in popularity. While the numbers of...
READ MOREWhether you’re opening or reopening your establishment, in a post-lockdown landscape, ensuring consumer confidence is vital. Not only do you need to be able to attract new customers, but you need repeat, loyal...
READ MOREAs regulations and rules for restaurants change and evolve as more news is released during the COVID-19 pandemic, social media has become one of the best ways to maintain contact with your customers....
READ MOREThe COVID-19 virus has had a major impact on restaurants around the world. Many restaurants are turning to social media to get the word out about changes in hours, delivery options, reduction in...
READ MORETerry O’ Reilly is a 40-year veteran of the advertising industry and host of the award-winning CBC Radio One show, Under The Influence. As the RC Leadership Conference keynote at RC Show 2019, O’Reilly...
READ MOREWith the holiday season underway, restaurants are enjoying one of the busiest times of the year. But looking beyond the holidays and into the new year, those in the foodservice industry will need...
READ MOREIf you’re not on Instagram, your foodservice business could be missing out on a critical audience – but using Instagram the correct way is how you can take advantage of the platform. Consumers...
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